Buenos Aires is a great city for retirement

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Strawberries and blueberries are in season from September through December, and they’ll be in my breakfast bowl every day.

 

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This is the biggest strawberry I’ve eaten in my life!

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Most of the produce comes from Argentine farmers.

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There are packages of chopped vegetables prepared for a salad and soup.

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This is a sample of what I bought for about US$15 at the fruit and vegetable market one block from my apartment — strawberries, brussels sprouts, fennel, mushrooms, avocados, bananas, apples, mandarin oranges, lemons, kiwis, and asparagus.

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I am happy there is always a good supply of fresh produce for my whole food plant-based diet.

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